If you are a traveler or an explorer, you must have tried different dishes wherever you visited. So, ever visited any Asian countries? If not, then you must or even try its culinary culture. When it comes to Asian countries, India is one of the most popular and diversified countries. Indian foods strongly influence the taste of people. India’s diversity and richness bring a unique taste to Indian foods and thus have hundreds of dishes that you can try in India. They are also easy to make on our own. You can try garden therapy diy garden projects yummy recipes crafty goodness.
Indian Rice Cake (Idli)
Idli is a very famous dish in south India. It has an ancient story of origin that makes it extra special. It looks very simple, but it includes a considerable amount of steps in its preparation. Idlis are generally made by fermenting the leftover rice.
This way food wastage is reduced and new dishes are formed. Along with these idlis, Indians eat sambar made of different types of lentils, spices, sauces, and pumpkin. The idlis may vary as per the region, but the true taste comes from the fermented rice only.
Samosa
You may have seen this kind of food in other countries, but believe me, the Indian version is genuinely interesting. Samosa is considered an evening snack in India rather than the main course. They are first filled with ground boiled potato with different spices and then it is covered with flour mixture. It is then fried and then a crispy layer is formed. If you are looking for any win win food delicious healthy eating for no fuss lovers, samosa is a fabulous dish.
Egg Bhurji
Indian scrambled eggs are entirely different from other countries scrambled eggs. It is made by using different vegetables like tomato, onion, pepper, capsicum, and different herbs. This dish is considered to be the easiest and simplest recipe for breakfast, lunch, or dinner. Indians can eat this bhurji along with any other dish whether it is hot chapati, rice, or paratha.
Murgh Makhani
Also known as butter chicken. This dish is one of the most famous cuisines in India. It includes lots of veggies for its preparation and the different spices that give an amazing taste and aroma to the dish. This dish is eaten as the main course and is mostly accompanied by butter naan.
Moreover, the chicken is marinated for an hour with curd and other ingredients, and then it is prepared with butter and full cream milk. Butter chicken is the most loved dish of all.
Dosa
Another south Indian dish that is popular in entire India as well as in other countries. Dosa is an Indian crepe-style dish that has various variants. Some are plain dosa, masala dosa, rava dosa, etc. Dosa is prepared from flour and lentils, which makes it healthy and tasty. The batter is prepared and then it is baked on the pan till it becomes crispy golden brown. It is filled with mashed potatoes mixed with lots of spices and this makes it tasty to eat.
Lamb Curry
It is popularly known as Rogan Josh. This dish is from the Kashmir region of India and has an interesting originating story behind it. This curry originated in Persia. It is prepared either with lamb or goat meat depending on the availability or preferences of the people.
This curry has a unique taste because of the special Kashmiri pepper and spices. This dish is best accompanied by Indian rice or paratha or naan.
Hence, these were the popular Indian foods that you must try once in your life. You can read about Eat Move Make Food Fitness Travel Lifestyle.
